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About
As more people become cognizant of what and how they eat, and the agriculture industry continues to evolve, a new wave of hybrid chef-farmers will create new ideas and businesses.
However this job hasn't yet fully emerged - we'll probably start to see it appear around 2030.
Industries
Skills
- Adaptability to Changing Requirements
- Attuned to Culture
- Business Strategy
- Customer Service Passion
- Strategy
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Connect with an Expert
Daphne
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